On March 27, 2025, from noon–1:00pm ET, Center Staff Attorney Brook Duer will present the webinar “Microgreens Production: Potential Legal Issues,” hosted by Penn State Extension.
From Penn State Extension:
Microgreens producers face unique legal considerations, and this program offers an essential overview of the key issues to navigate successfully. Topics will include local land use ordinances and codes, potential state law requirements when selling directly, and critical insights into liability and insurance protections. Whether you are just starting out or seeking to expand your business, this session provides the knowledge you need to ensure your operations comply with regulations while safeguarding your investments.
Who is this for?
- Microgreens producers looking to improve the quality and marketability of their products.
- Agricultural entrepreneurs interested in exploring the expanding microgreens market.
- Individuals eager to learn about the commercial and nutritional benefits of microgreens production.
What will you learn?
- Compliance with local ordinances and codes
- Permits and licenses required for food production and processing
- Liability related to foodborne illness
- Selecting appropriate insurance coverage
Register with Penn State Extension: https://extension.psu.edu/microgreens-potential-legal-issues
